Chocolate Lava Cake Ingredients 1 box chocolate cake mix 1 1/4 C milk 1/2 C vegetable or canola oil 3 eggs 1 (3.9 ounce) instant cho...

Chocolate Lava Cake

Ingredients
1 box chocolate cake mix
1 1/4 C milk
1/2 C vegetable or canola oil
3 eggs
1 (3.9 ounce) instant chocolate pudding
2 C milk (I used 1 %)
1 (12 ounce) bag milk chocolate chips
parchment paper

Instructions
Grab a 3-4 quart crock pot and line it with parchment paper. Spray the inside of the paper with cooking spray. The parchment paper helps the cake cook without burning along the edges. You can make it without the paper, just be sure to watch it closely.

Find yourself a nice chocolate cake mix and pour it into your stand mixer or medium-sized mixing bowl.

Add 1 1/4 cup milk, 1/2 cup oil and 3 eggs. Beat on low-speed for 1 minutes. Scrape the bottom of the bowl and beat on medium speed for 2-3 minutes or until the batter in nice and glossy.

Pour the batter into the lined crock pot.

Pour one small box of chocolate pudding into your stand mixer or medium-sized mixing bowl. Add 2 cups cold milk and beat it until the pudding thickens. Should take about 3-4 minutes.

Pour the pudding over the top of the cake batter. Don’t stir it. Really, cross my heart and hope to die. It will cook up best if you leave the layers be.

Grab a bag of milk chocolate chips and pour the pretty little things all over the top of the pudding. Again, please do not stir it.

Cover the crock and cook on low for 2 1/2 hours, or until the top of the cake is set.

Place some on a plate and add a cool scoop of ice cream or whipped cream right on top.

Raspberry Cream Cheese Pretzel Jello ~ Wow! The buttery pretzel crust really makes this treat unique. It has three different layers of text...

Raspberry Cream Cheese Pretzel Jello ~ Wow! The buttery pretzel crust really makes this treat unique. It has three different layers of texture and flavor, making this dessert ultra-savory.

Ingredients:
6 oz package Raspberry Jell-O
2 cups boiling water
2 cups pretzels
1/4 cup sugar
1 stick butter
1 (8oz) package cream cheese – softened
1 (8oz) package Cool Whip – thawed
1 cup sugar
1 bag frozen raspberries – thawed in refrigerator

Read full instructions at : natashaskitchen.com

You've encountered a million potato-bacon-cheese combos in your lifetime, but in retrospect they all seem to be rehearsals for this on...

You've encountered a million potato-bacon-cheese combos in your lifetime, but in retrospect they all seem to be rehearsals for this one, a classic of Miraglia Eriquez's Calabrian grandmother Mary Pacella, who immigrated to Brooklyn in 1934. Crispness abounds, from the bacon to the slight crust on the roasted potatoes, yielding to creamy, very potatoey interiors.

Ingredients :
3 lb medium Yukon Gold Potatoes
1 Tbsp salt + ½ tsp
6 oz bacon (around 6 strips)
2 Tbsp olive oil
¼ tsp black pepper
½ cup Parmesan cheese shredded
2 garlic cloves, finely chopped
¼ cup chopped parsley

Read full instructions at : natashaskitchen.com

How To Make Rainbow Veggie Flatbread Pizza Ingredients  1 package (2-piece) Stonefire naan 1/2 cup pizza sauce, homemade or store-bough...

How To Make Rainbow Veggie Flatbread Pizza

Ingredients 
1 package (2-piece) Stonefire naan
1/2 cup pizza sauce, homemade or store-bought
1/2 cup shredded part-skim Mozzarella cheese
about 4 cups chopped colorful veggies (I used broccoli florets, green peppers, yellow peppers, orange peppers, grape tomatoes, red onions and thinly-sliced purple potatoes)
2 tsp. olive oil
1 tsp. Italian seasonings

Read full instructions at : www.gimmesomeoven.com

Peanut Butter, Cinnamon & Raisin Energy Bites - can't stop eating these. Add more cinnamon & use quick oats instead of rolled. ...

Peanut Butter, Cinnamon & Raisin Energy Bites - can't stop eating these. Add more cinnamon & use quick oats instead of rolled.

Ingredients:
  • ¾ cup peanut butter
  • ½ cup honey
  • 1¼ cup rolled oats (I used 1-min instant oats)
  • ¼ cup ground flax seed
  • ¼ teaspoon cinnamon
  • ¼ teaspoon salt
  • ½ cup raisins
  • 6 oz. Vanilla Candiquik Coating

Read full instructions on : blog.candiquik.com


Snickers Brownie Bombs Ingredients 1 pkg fudge brownie mix, baked and cooled 18-oz semisweet chocolate or chocolate almond bark (I used...

Snickers Brownie Bombs

Ingredients
1 pkg fudge brownie mix, baked and cooled
18-oz semisweet chocolate or chocolate almond bark (I used 1 1/2 pkg semi-sweet chocolate chips)
15 Snickers Bites
1/4 cup Mrs. Richardson Butterscotch Caramel
Additional Snickers Bites or chopped peanuts for garnish (Optional)

Read full instructions at : skinnynotskinny.com

Shrimp Pad Thai Cups! In theory, this is a great bite-sized appetizer, but the presentation is a bit clunky to me. I would chop all the fil...

Shrimp Pad Thai Cups! In theory, this is a great bite-sized appetizer, but the presentation is a bit clunky to me. I would chop all the filling components a little smaller, add shredded carrot and scissored green onion and kick up the heat with some chili oil.

Ingredients
24 wonton wrappers
7 oz pad thai noodles
2 Tbs. brown sugar
2 Tbs. soy sauce
1 Tbs. fish sauce
2 Tbs. fresh lime juice
1 Tbs. sriracha or chili garlic sauce
3 Tbs. canola oil
2 scallions, finely sliced
24 large frozen shrimp, thawed, peeled and deveined
5 cloves garlic, minced
1 cup fresh bean sprouts
1/4th cup unsalted peanuts, chopped
fresh cilantro for garnish

Read full instructions at : bevcooks.com

My absolute favorite and go to Super Bowl Party recipe is Buffalo Chicken dip! I wish I could eat it all the time, but it is certainly not ...

My absolute favorite and go to Super Bowl Party recipe is Buffalo Chicken dip! I wish I could eat it all the time, but it is certainly not going to make me ready for beach season!

Ingredients:
1 pound of boneless skinless chicken breast
1 Bottle of Franks Red Hot sauce (12 oz. or 1.5 cups)
8 oz container of cream cheese
1 cup Mexican cheese blend (or your favorite blue cheese or gorgonzola)
1 cup Ranch dressing.
1 bag tortilla chips and/or veggies for dipping

Read full instructions on : www.fabhousewife.com


These cork planters are super sweet. They are easy to make and make awesome fridge magnets. We also think they’d make for great upcycled...


These cork planters are super sweet. They are easy to make and make awesome fridge magnets. We also think they’d make for great upcycled gifts. Got a wine or plant lover on your list? We’ve got you covered.

Get instructions here.

The materials used is ordinary water PVC pipes. total cost did not exceed $5.00. You will need: 6 pcs. 1/2 PVC elbow . 2 pcs. 1/2 ...

The materials used is ordinary water PVC pipes. total cost did not exceed $5.00.

You will need:
  • 6 pcs. 1/2 PVC elbow.
  • 2 pcs. 1/2 by 2.5 inches PVC pipe.
  • 3 pcs. 1/2 by 7 Inches PVC pipe.
You may adjust the PVC length according to your preferred sizes. To cover the elbow holes, you may glue a plastic washer over it. via : instructables

Chicken Taco Pasta. An easy, satisfying dinner using some of my favorite flavors. Total weeknight winner! Ingredients: 1 pound organic g...

Chicken Taco Pasta. An easy, satisfying dinner using some of my favorite flavors. Total weeknight winner!

Ingredients:
  • 1 pound organic ground chicken
  • 1/2 medium red onion, finely chopped
  • 3 cloves garlic, minced
  • 3 Tbs. favorite taco seasoning
  • 1 (14.5 oz) can drained and rinsed kidney beans (or black)
  • 1 (4 oz) can diced green chiles
  • 1 ear fresh corn
  • 1 roma tomato, diced
  • 2 cups pasta shells
  • 4 oz (half a block) cream cheese
  • 2 Tbs. greek yogurt
  • 1/2 cup freshly chopped cilantro
  • coarse salt and pepper

Readfull instructions on : bevcooks.com


Peanut Butter Chip Cake --Have you ever had chocolate cake with sauerkraut in it? Well, this is a peanut butter version and trust me...NO O...

Peanut Butter Chip Cake --Have you ever had chocolate cake with sauerkraut in it? Well, this is a peanut butter version and trust me...NO ONE will ever guess it has kraut. It is a delicious cake that is chewy, full of peanut butter flavor with mini chocolate chips throughout and peanut butter icing too.

Ingredients
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup butter, room temperature
  • 1/2 cup extra-crunchy, super chunk peanut butter
  • 1 cup granulated sugar
  • 3/4 cup dark brown sugar
  • 4 eggs
  • 1 teaspoon vanilla
  • 1 cup sauerkraut, rinsed, well-drained and finely chopped
  • 1/2 cup mini-semi-sweet chocolate chips plus more for sprinkling on top
  • Salted, dry-roasted peanuts for topping

Read full instructions on : noblepig.com